Savory Bread - cooking recipe

Ingredients

2/3 c. mushrooms, chopped
3 Tbsp. vegetable oil
2 c. buttermilk Bisquick
1 c. chopped ham
2 eggs, slightly beaten
2/3 c. milk
1/2 c. grated sharp Cheddar cheese
1/2 tsp. prepared mustard
2 Tbsp. sesame seed
3 Tbsp. butter, melted

Preparation

Saute mushrooms in 1 tablespoon oil.
Combine Bisquick, ham, remaining 2 tablespoons oil, eggs, milk, mustard, mushrooms and 1/2 cheese.
Stir to mix.
Spread in greased 10-inch casserole 1 to 1 1/2-inches deep.
Sprinkle with remaining cheese and sesame seed.
Pour butter on top.
Bake 35 to 40 minutes at 375\u00b0.