Chicken Salad - cooking recipe

Ingredients

1 medium chicken
4 chopped, boiled eggs
1/2 c. Dukes mayonnaise
salt and pepper to taste
1/2 c. chopped celery
3/4 c. chopped English walnuts

Preparation

Boil chicken until done.
Remove from bone and chop up.
Add mayonnaise, salt and pepper.
Mix well, then add eggs and walnuts. Chill.