Zucchini Quiche - cooking recipe

Ingredients
    3 c. zucchini, cubed or sliced thin
    1 small onion, chopped
    4 large eggs, beaten
    1/2 c. Parmesan cheese
    1 tsp. parsley flakes
    1/8 tsp. pepper
    1 c. Bisquick
    1/2 c. oil
    1/2 tsp. marjoram or thyme
    1/4 tsp. salt
Preparation
    Mix all ingredients until zucchini is evenly coated.
    Pour into 10-inch pie plate.
    Sprinkle with paprika.
    Bake at 350\u00b0 for 30 minutes.

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