Zucchini Quiche - cooking recipe
Ingredients
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3 c. zucchini, cubed or sliced thin
1 small onion, chopped
4 large eggs, beaten
1/2 c. Parmesan cheese
1 tsp. parsley flakes
1/8 tsp. pepper
1 c. Bisquick
1/2 c. oil
1/2 tsp. marjoram or thyme
1/4 tsp. salt
Preparation
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Mix all ingredients until zucchini is evenly coated.
Pour into 10-inch pie plate.
Sprinkle with paprika.
Bake at 350\u00b0 for 30 minutes.
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