Magic Cookie Bars - cooking recipe

Ingredients

1 stick margarine
1 1/2 c. graham cracker crumbs
1 can Eagle sweetened condensed milk
6 oz. chocolate chips
1 1/3 c. coconut flakes
1 c. pecans, chopped

Preparation

Melt margarine in 9 x 13-inch pan.
Sprinkle graham crackers to make crust.
Layer coconut flakes, chocolate chips and pecans. Pour milk over layers in a grid-like fashion covering the top layer.
You will probably have milk left over.
Bake at 350\u00b0
for 30 minutes.
Cool and cut bars.