Congo Squares - cooking recipe
Ingredients
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1 1/2 sticks margarine
2 eggs
1 box light brown sugar
2 1/2 c. flour
1 (12 oz.) pkg. chocolate chips
1 tsp. salt
1 tsp. vanilla
1/4 c. milk
Preparation
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Melt margarine.
Add sugar, eggs, salt, vanilla, milk and flour.
Beat after each addition.
Gently add chips.
Preheat oven to 350\u00b0.
Grease and flour a 13 x 9-inch pan.
Pour in mix.
Bake 30 minutes or until light brown.
Cool and cut.
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