Chicken And Rice - cooking recipe

Ingredients

1 whole chicken
5 oz. bag saffron yellow seasoning rice
1 medium onion
1 small bell pepper
1 Tbsp. butter
1 can cream of mushroom soup
2 Tbsp. Worcestershire sauce

Preparation

Cook chicken until tender.
Separate chicken from the bone. Set aside.
Cook rice as directed on package.
Cook onion, pepper and butter until tender and put into rice mixture.
Add mushroom soup and stir, then add chicken.
Put Worcestershire sauce in and stir.
Will serve 4 to 5 people.