Giant Fruit Cookie - cooking recipe

Ingredients

1 roll sugar cookie dough
1 brick cream cheese
2 eggs
1 c. powdered sugar
fresh fruit

Preparation

Spread cookie dough on pizza pan.
Cook at 325\u00b0 for 15 to 20 minutes.
Cool.
Mix cream cheese, egg and powdered sugar.
Spread on cookie.
Chill.
Add sliced fresh fruit.
Spread with Cool Whip.