Cherry Dessert - cooking recipe

Ingredients

1 c. flour
1/2 c. butter (soft)
1/2 c. chopped nuts
8 oz. cream cheese
1 c. powdered sugar
1 c. Cool Whip
1 can instant cherry pie filling

Preparation

Combine flour, butter and nuts.
Mix well and press in 9 x 13-inch pan.
Bake 15 minutes at 350\u00b0.
Cool.