Broccoli Casserole - cooking recipe

Ingredients

4 pkg. frozen chopped broccoli
1 stick oleo, diced
1 lb. Velveeta cheese, diced
1 1/2 rolls Ritz crackers, crushed
1/2 stick oleo

Preparation

Cook broccoli until tender, then drain well.
Mix in diced oleo and cheese; turn into baking dish.
Top with 1/2 to 1 stick melted oleo and 1 1/2 roll package crushed Ritz crackers.
Bake at 350\u00b0 for 20 to 30 minutes.
Recipe can be cut in half for smaller versions.
Large one good for buffet.