Broccoli Cheese Squares(Spinach, Too) - cooking recipe

Ingredients

2 (10 oz.) pkg. frozen, chopped broccoli
3 large eggs
3 Tbsp. margarine, softened
1 c. milk
1 c. flour
1 (12 oz.) pkg. sharp Cheddar cheese, grated
2 Tbsp. finely chopped onion
seasoned salt
1 tsp. baking powder
1 tsp. salt

Preparation

Grease a 9 x 13-inch baking dish. Steam broccoli about 3 minutes. Cool and press dry. Beat eggs and milk until frothy.
Mix flour, baking powder and salt together.
Add to egg mixture, mixing well. Fold in broccoli, cheese, margarine and onion. Spread evenly into prepared dish.
Sprinkle with seasoned salt. Bake at 350\u00b0 for 35 minutes or until lightly browned and set.
Let stand 5 minutes. Cut into 1 1/2-inch squares.
These freeze well. Yields 3 to 4 dozen.