Special Chicken Casserole - cooking recipe

Ingredients
    3 whole chicken breasts, cooked, boned and chopped
    2 (10 oz.) cans cream of chicken soup
    1 c. sour cream
    32 butter crackers, crushed
    1/4 c. melted butter
Preparation
    Combine chicken, soup and sour cream in bowl.
    Mix well.
    Stir in crushed crackers.
    Spoon into baking dish.
    Drizzle with butter.
    Bake at 250\u00b0 for 30 minutes.
    Yields 8 servings.

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