Special Chicken Casserole - cooking recipe
Ingredients
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3 whole chicken breasts, cooked, boned and chopped
2 (10 oz.) cans cream of chicken soup
1 c. sour cream
32 butter crackers, crushed
1/4 c. melted butter
Preparation
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Combine chicken, soup and sour cream in bowl.
Mix well.
Stir in crushed crackers.
Spoon into baking dish.
Drizzle with butter.
Bake at 250\u00b0 for 30 minutes.
Yields 8 servings.
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