Fruit Smoothie - cooking recipe

Ingredients

1 (8 oz.) can fruit cocktail, chilled
1 c. milk
1/4 c. nonfat dry milk powder
1/4 c. plain yogurt
few dashes of cinnamon or ground nutmeg
1/2 c. ice cubes

Preparation

In blender container or food processor bowl, combine undrained fruit cocktail, milk, milk powder, yogurt, vanilla and a few dashes of desired spice.
Cover and blend until combined.
Add ice cubes; cover and blend until smooth.
Sprinkle each serving with additional ground cinnamon or nutmeg, if desired.
Serve immediately.
Makes 4 servings.