Louella'S Pecan Pie(From The Mopac In Texas) - cooking recipe

Ingredients

1 c. milk
1 c. sugar
1 c. white Karo
2 Tbsp. flour
1 Tbsp. melted margarine
1 tsp. vanilla
1 1/2 c. chopped pecans (reserve half of nuts for decoration)
4 eggs (for 10-inch pan)
3 eggs (for 9-inch pan)

Preparation

Whip the eggs and sugar first, then add all other ingredients. Add the chopped pecans.
Pour into crust and decorate top with half of the pecans.