Make Ahead Breakfast Bake - cooking recipe

Ingredients

1 lb. sausage
1 c. bread crumbs or Ritz cracker crumbs
1 c. shredded cheese
6 eggs
2 c. milk
salt and pepper
1/2 tsp. dry mustard
2 lb. green beans or frozen pkg.
1 or 2 strips bacon
2 tsp. salt
1 onion
pepper to taste

Preparation

Cut up and brown bacon; add onion and cook until clear.
Add clean cut up green beans.
Stir and steam 5 or 10 minutes.
Add salt and pepper to taste and add boiling water.
Cook until tender.
New potatoes can be added.