Barbecues - cooking recipe

Ingredients

2 lb. good chipped ham
16 oz. bottle Coke
16 oz. bottle ketchup
3 Tbsp. relish

Preparation

Combine ketchup, relish and Coke in saucepan.
Bring to a boil.
Simmer 15 to 20 minutes.
Stir in chipped ham.
Simmer another 10 minutes.
Put on bun and enjoy.