Taco Casserole - cooking recipe

Ingredients

1 lb. ground beef or turkey
1 (15 oz.) can refried beans
1 (15 oz.) can tomato sauce
3 tsp. chili powder
1 tsp. garlic salt
2 c. crushed tortilla chips
1 c. sour cream
1 c. shredded cheese

Preparation

Cook meat until browned; drain.
Add beans, tomato sauce, chili powder and garlic salt.
Heat to boiling.
Place chips in an ungreased 2-quart baking dish.
Top with meat mixture.
Spread sour cream on top of meat mixture.
Top with cheese.
Bake, uncovered, at 350\u00b0 for 20 to 30 minutes, or until bubbly.
Serve with lettuce and taco sauce.
Makes 6 servings.