Mrs. Salvo'S Cheese Biscuits - cooking recipe

Ingredients

2 c. self-rising flour (or plain), sifted
1 tsp. salt
1/2 c. salad oil
1/4 c. cold milk
1 glass Old English cheese spread

Preparation

Sift flour and salt together.
Measure oil in measuring cup, add milk to cup; without stirring milk and oil together.
Pour into flour and stir with fork until dough cleans bowl.
Add cheese.
Roll into balls. Flatten with fork or bake at 425\u00b0.