Mrs. Salvo'S Cheese Biscuits - cooking recipe

Ingredients
    2 c. self-rising flour (or plain), sifted
    1 tsp. salt
    1/2 c. salad oil
    1/4 c. cold milk
    1 glass Old English cheese spread
Preparation
    Sift flour and salt together.
    Measure oil in measuring cup, add milk to cup; without stirring milk and oil together.
    Pour into flour and stir with fork until dough cleans bowl.
    Add cheese.
    Roll into balls. Flatten with fork or bake at 425\u00b0.

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