Graham Cracker Delight - cooking recipe

Ingredients

24 whole graham crackers
1 c. butter
1 c. brown sugar, firmly packed
1 c. pecans, chopped

Preparation

Preheat oven to 350\u00b0.
Place graham crackers on ungreased 10 x 15-inch cookie sheet.
Melt the butter and sugar over low heat in a saucepan.
When melted, stir constantly for 2 minutes (no longer).
Remove from heat and add pecans.
Spread evenly over the graham crackers.