Applesauce Bread - cooking recipe

Ingredients
    3 1/2 c. plain flour
    2 tsp. soda
    1/2 tsp. salt
    2 tsp. cinnamon
    1 tsp. cloves
    1/2 tsp. nutmeg
    1/2 tsp. mace
    1 c. Land O Lakes butter
    2 c. sugar
    2 eggs
    2 c. seedless raisins
    1 c. chopped nuts
    1 lb. mixed candied fruits, chopped
    2 c. hot applesauce
Preparation
    Sift the first 7 ingredients together.
    Cream the butter and sugar in a bowl.
    Add the eggs, one at a time, beating well after each addition.
    Mix the raisins, nuts and candied fruits with flour mixture.
    Add to the creamed mixture alternately with the boiling hot applesauce.
    Pour into a large tube pan.
    Bake at 300\u00b0 for 2 to 2 1/2 hours.

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