Better Than Sex Cake - cooking recipe

Ingredients

1 box German chocolate cake mix
1 can Eagle Brand sweetened condensed milk
1 jar Mrs. Richardson's caramel topping
1 (8 oz.) container Cool Whip
2 Heath or Skor candy bars, crushed

Preparation

Bake cake as directed on box in a 9 x 13-inch sheet cake pan. Let cake cool.
Poke holes all over cake with a fork.
Mix condensed milk with caramel topping together in a bowl until thoroughly blended.
Pour over cake.
Wait until cake absorbs the topping, then top with Cool Whip and sprinkle with crushed candy.