Strawberry Torte - cooking recipe

Ingredients

2 sticks margarine, melted
1 1/2 c. flour
2 Tbsp. sugar
1 (8 oz.) pkg. cream cheese (room temperature)
2 c. sifted confectioners sugar
1 (9 oz.) container Cool Whip
1 qt. fresh strawberries
1 (16 oz.) jar strawberry glaze

Preparation

Combine flour and 1 tablespoon of sugar; add melted margarine. Mix well and pour into a 9 x 13-inch pan.
Bake at 325\u00b0 for about 30 minutes or until light brown; let cool.