Green Chile Bake - cooking recipe

Ingredients
    1 (8 oz.) pkg. cream cheese (soft)
    1 small can diced green chiles
    1 bunch green onions, chopped
    1 pkg. Pillsbury crescent rolls
Preparation
    Spread out rolls; do not separate.
    Mix cream cheese, chiles and onions together.
    Spread onto the spread-out dough.
    Roll like you were rolling a jelly roll.
    Wrap in wax paper or plastic wrap. Freeze.
    Cut into pieces and bake at 325\u00b0 until golden brown. Serve warm.

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