Green Chile Bake - cooking recipe
Ingredients
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1 (8 oz.) pkg. cream cheese (soft)
1 small can diced green chiles
1 bunch green onions, chopped
1 pkg. Pillsbury crescent rolls
Preparation
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Spread out rolls; do not separate.
Mix cream cheese, chiles and onions together.
Spread onto the spread-out dough.
Roll like you were rolling a jelly roll.
Wrap in wax paper or plastic wrap. Freeze.
Cut into pieces and bake at 325\u00b0 until golden brown. Serve warm.
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