Lemon Pie - cooking recipe
Ingredients
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1 3/4 c. cracker crumbs
1/2 c. white sugar
1 c. flour
1/2 c. butter or margarine
1/2 c. coconut
1 tsp. baking powder
1 small pkg. lemon pie filling*
Preparation
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*Use only 2 cups of water when making filling.
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