Lemon Pie - cooking recipe

Ingredients
    1 3/4 c. cracker crumbs
    1/2 c. white sugar
    1 c. flour
    1/2 c. butter or margarine
    1/2 c. coconut
    1 tsp. baking powder
    1 small pkg. lemon pie filling*
Preparation
    *Use only 2 cups of water when making filling.

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