Cranberry Jello - cooking recipe
Ingredients
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1 can whole cranberries
2 boxes red jello
pecans
Preparation
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Mix jello with 2 cups hot water and one cup of cold water. Then add 1 cup of cranberry juice from can.
Add cranberries. Stir well.
Let set in refrigerator until just about solid.
Then line top with whole pieces of pecans.
Let finish congealing and serve.
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