Sour Cream Raisin Pie - cooking recipe
Ingredients
-
2 eggs
1 1/2 c. raisins
1 c. sugar
1 c. sour cream
1 tsp. cinnamon
1 tsp. cloves
1 tsp. nutmeg
1/4 tsp. salt
1 (9-inch) pie crust
Preparation
-
Beat eggs and sugar together until thoroughly mixed.
Add the remaining ingredients all together and mix well.
Pour in unbaked crust and bake at 375\u00b0 approximately 45 minutes.
Pie should be brown and look like it is well set, similar to pumpkin in solidity.
Leave a comment