Peanut Butter Crisps(Student Favorite) - cooking recipe

Ingredients

3 c. crisp rice cereal
1 c. salted peanuts
1/2 c. sugar
1/2 c. light corn syrup
1/2 c. peanut butter
1/2 tsp. vanilla

Preparation

Mix cereal and peanuts; set aside.
Combine sugar and syrup. Cook, stirring constantly, until mixture comes to a boil.
Remove from heat.
Stir in peanut butter and vanilla.
Immediately pour hot syrup mixture over cereal mixture, stirring to coat the cereal.
Pat cereal evenly into a buttered 8 x 8 x 2-inch pan. Cool and cut into 2-inch bars.
Makes 16.