Drop Cookies - cooking recipe

Ingredients

1/2 c. margarine or Crisco
1 c. brown sugar
1 egg
1/4 c. buttermilk
1 tsp. vanilla
2 c. plain flour
1/2 tsp. baking powder
1/2 tsp. soda
1/2 tsp. salt
3/4 c. nuts (optional)
chips of your choice: chocolate, butterscotch, peanut butter, etc.

Preparation

Mix butter, sugar and egg together.
Add buttermilk and vanilla.
Sift remaining ingredients and add to mixture.
Mix well.
Add choice of chips and/or nuts.
Bake at 350\u00b0 or 375\u00b0, depending on oven.
Drop by teaspoonfuls onto greased cookie sheet, placing about 2-inches apart.
Bake for about 15 minutes. Cool on wire rack.