Corny Broccoli Bread - cooking recipe
Ingredients
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1 (10 oz.) pkg. frozen chopped broccoli, thawed and drained
1 (8 1/2 oz.) pkg. corn muffin mix
1/2 c. mayonnaise
1/2 c. chopped onion
1/2 c. cottage cheese
4 eggs, beaten
1 tsp. salt
1/2 tsp. black pepper
Preparation
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Mix all ingredients.
Spoon into lightly greased 9 x 5-inch loaf pan.
Bake at 375\u00b0 for 40 minutes.
Makes 6 servings.
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