Hanky-Pankies - cooking recipe

Ingredients

1 lb. pork sausage
1 lb. ground beef
1 lb. Velveeta cheese
1/2 tsp. oregano
1/2 tsp. garlic salt

Preparation

Fry and drain meat, stir in chunks of cheese until melted. Add other ingredients.
Spread mixture on party rye bread slices and freeze on a flat cookie sheet.