Broccoli Casserole - cooking recipe

Ingredients

1 can cream of mushroom soup
1/2 onion, chopped
1 small jar Cheez Whiz
1 c. rice, cooked
1 can cream of chicken soup
2 pkg. frozen broccoli or 1 1/2 lb. fresh broccoli
1 small can mushrooms, chopped

Preparation

Cook broccoli as directed or until tender. Beat soup and cheese together.
Mix all ingredients and place in a baking dish. Bake at 350\u00b0 for 30 to 40 minutes.