Meat And Cabbage Bake - cooking recipe

Ingredients

3 c. shredded cabbage
1 lb. ground beef
1 medium onion, chopped fine
1 can tomato soup (undiluted)
salt and pepper

Preparation

Put cabbage in bottom of casserole.
Brown meat and put on top.
Pour soup over and bake, covered, in 350\u00b0 oven for 45 minutes.
Serves 4.