Vegetable Casserole - cooking recipe

Ingredients

2 large cans of Veg-All Mixed vegetables
1 can cream of mushroom soup
1 can cheddar cheese soup
Ritz crackers
butter

Preparation

Mix together in large bowl, mixed vegetables and soup.
Pour half of mixture into casserole dish. Top with crushed Ritz crackers.
Pour remaining vegetable mixture over crackers.
Place another layer of crackers on top.
Dot mixture with butter.
Bake in 375 degree oven for thirty minutes.