Stained Glass Cookies - cooking recipe

Ingredients
    1 (6 oz.; 1 c.) pkg. semi-sweet chocolate chip pieces
    2 Tbsp. margarine
    1 egg, beaten
    3 c. miniature colored marshmallows
    1 c. chopped nuts
    confectioners sugar
Preparation
    Melt chocolate and margarine over low heat in heavy pan; remove from heat. Add egg; mix well. Cool slightly. Mix marshmallows and nuts together in large bowl. Pour chocolate mixture over marshmallows and nuts; mix well. Divide mixture in half.

Leave a comment