Kay'S Sweet Potato Casserole - cooking recipe
Ingredients
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3 c. mashed potatoes
1 c. sugar
1 stick melted margarine
2 eggs
1 tsp. vanilla
pinch of salt
1/3 c. flour
1/2 c. milk
1 c. brown sugar
1 c. pecans
1/3 c. melted margarine
Preparation
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Combine in a casserole dish, potatoes, sugar, margarine, eggs, salt and vanilla.
Mix flour, milk, brown sugar, pecans and margarine into a paste.
Spoon on top.
Top will be crispy.
Cook 30 minutes at 340\u00b0.
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