Kay'S Sweet Potato Casserole - cooking recipe

Ingredients
    3 c. mashed potatoes
    1 c. sugar
    1 stick melted margarine
    2 eggs
    1 tsp. vanilla
    pinch of salt
    1/3 c. flour
    1/2 c. milk
    1 c. brown sugar
    1 c. pecans
    1/3 c. melted margarine
Preparation
    Combine in a casserole dish, potatoes, sugar, margarine, eggs, salt and vanilla.
    Mix flour, milk, brown sugar, pecans and margarine into a paste.
    Spoon on top.
    Top will be crispy.
    Cook 30 minutes at 340\u00b0.

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