Green Bean Casserole - cooking recipe

Ingredients

1 qt. can green beans
1 can cream of mushroom soup
1 can water chestnuts, chopped
1 can French fried onion rings

Preparation

Pour cooked green beans in casserole.
Make a layer of water chestnuts.
Empty can of mushroom soup on top of water chestnuts. Bake at 350\u00b0 for 15 to 20 minutes.
Take out and cover with onion rings.
Put back in oven for 5 minutes.