Shrimp Chowder - cooking recipe
Ingredients
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1/4 c. chopped green onions
2 tsp. salt
1/4 tsp. lemon pepper
1 can cream of potato soup
1 can cream of mushroom soup
1 can cream of celery soup
17 oz. can cream of corn
1 c. crumbled bacon
3 c. water
7 oz. can tiny shrimp, chopped
Preparation
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Combine and blend all ingredients.
Bring to a boil and simmer for 15 minutes.
Can also use tuna, clams or crab meat.
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