Shrimp Chowder - cooking recipe

Ingredients
    1/4 c. chopped green onions
    2 tsp. salt
    1/4 tsp. lemon pepper
    1 can cream of potato soup
    1 can cream of mushroom soup
    1 can cream of celery soup
    17 oz. can cream of corn
    1 c. crumbled bacon
    3 c. water
    7 oz. can tiny shrimp, chopped
Preparation
    Combine and blend all ingredients.
    Bring to a boil and simmer for 15 minutes.
    Can also use tuna, clams or crab meat.

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