Heavenly Chicken Casserole - cooking recipe

Ingredients

4 c. chopped chicken
1 1/2 c. diced celery
1 small onion, chopped
1 c. slivered almonds
2 c. cooked rice
1/2 c. mayonnaise
1/2 c. water
6 chopped, hard-boiled eggs
2 cans cream of chicken soup
1 tsp. salt
dash of pepper
2 Tbsp. lemon juice

Preparation

Toss.
Put in a large, shallow dish.
Top with 2 cups of corn flakes, tossed in 1/3 cup melted butter.
Bake, uncovered, at 375\u00b0 for 25 to 30 minutes.