Beef Roll-Ups - cooking recipe

Ingredients
    2 pkg. sliced dried beef
    1 (8 oz.) box cream cheese
    several whole sweet pickles
Preparation
    Soften cream cheese; spread on dried beef.
    Quarter whole sweet pickles and lay on one side of dried beef.
    Roll up.
    Put a toothpick through the roll and refrigerate for at least 1 hour.

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