Zucchini Nut Bread - cooking recipe

Ingredients
    4 eggs
    2 c. sugar
    1 c. oil
    3 1/2 c. flour
    1 tsp. salt
    1 1/2 tsp. baking soda
    1 1/2 tsp. vanilla
    1 tsp. cinnamon
    3/4 tsp. baking powder
    2 c. grated zucchini
    1 c. chopped nuts
    1 c. raisins
Preparation
    In large bowl, beat eggs, sugar and oil until well mixed.
    Mix together flour, salt, baking powder, baking soda and cinnamon. Add to sugar-egg mixture
    together with zucchini.
    Add walnuts, raisins and vanilla.
    Bake in 350\u00b0 oven in greased and floured pan for 45 to 55 minutes.

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