Clay Dough - cooking recipe

Ingredients

3 c. flour
1 1/2 c. salt
6 tsp. cream of tartar
3 c. water
3 Tbsp. cooking ol
food coloring

Preparation

Mix dry ingredients together.
Mix wet ingredients together. Blend both batches. Stir over low heat until it forms a ball. Knead a bit.
Cool.
Store in plastic container.
Enjoy!