Strawberry Cheese Pie - cooking recipe

Ingredients

1 (9-inch) baked pie shell or graham cracker crust
1 (8 oz.) cream cheese
1 (14 oz.) can sweetened condensed milk
1/3 c. lemon juice
1 tsp. vanilla extract
1 qt. fresh strawberries
1 (16 oz.) pkg. prepared strawberry glaze, chilled

Preparation

Beat cream cheese until fluffy.
Gradually beat in condensed milk until smooth.
Stir in lemon juice and vanilla.
Pour in pie crust.
Chill 3 hours, then top with strawberries and desired amount of glaze.