Sally'S French Toast Strata - cooking recipe

Ingredients

1 loaf French bread, unsliced
1 pkg. cream cheese (8 oz., cubed)
8 eggs
1/2 c. half and half
1 Tbsp. butter
1/4 c. maple syrup

Preparation

Cut French bread into cubes (about 12 cups).
Grease a 3-quart rectangular baking pan.
Place half of the bread cubes in the dish.
Top with cream cheese cubes and remaining bread cubes.