Hishy-Hash And A Hell-An-A Stew - cooking recipe

Ingredients

boiled potatoes
hamburger
green onion
green pepper
Hungarian pepper
eggs

Preparation

Use fresh peppers from garden.
Use some that have turned red for color contrast.
Dice leftover boiled potatoes.
Brown hamburger; drain.
Saute onion, green pepper and hot pepper.
Add potatoes and brown.
Return hamburger and brown a little more, stirring all together constantly.
Whisk eggs.
Pour over top of meat mixture.
Brown until egg is cooked.