Sausage Strata - cooking recipe

Ingredients
    6 slices bread (thick sliced)
    1 c. Swiss cheese, shredded
    3/4 c. half and half
    1 Tbsp. Worcestershire sauce
    2 lb. sausage
    4 eggs
    1 1/4 c. milk
    1 tsp. mustard
Preparation
    Butter and line 9 x 13-inch pan with bread slices.
    Fry sausage, drain and place evenly over bread slices. Cover with cheese.
    Beat remaining ingredients together and pour over bread, sausage and cheese mixture.
    Chill overnight.
    Bake 45 minutes to 1 hour at 350\u00b0.

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