Baked Spaghetti - cooking recipe

Ingredients

1 (1 lb.) box spaghetti
2 eggs
1/2 c. margarine
3/4 c. Parmesan cheese
1 lb. ground beef

Preparation

Make your own spaghetti sauce that you like and set aside. Boil spaghetti noodles; drain.
Mix eggs, Parmesan cheese and melted margarine in a bowl and add to spaghetti noodles.
Mix completely.
Grease a baking dish.
Pour spaghetti noodles in baking dish and press gently to form like a crust in dish.
Pour spaghetti sauce over noodles (do not stir).
Poke holes down through spaghetti noodles to allow some of the sauce to seep through.
Bake in a preheated oven at 350\u00b0 for about 25 minutes. Add Cheddar cheese and Parmesan cheese on top.
Return to oven for 5 more minutes to melt cheese.
Allow to cool about 15 minutes before serving.
Serves 6 to 8 people.