Sausage Stromboli - cooking recipe

Ingredients

1 loaf frozen bread dough
1 lb. hot sausage (bulk)
2 green peppers
1 large onion
3/4 c. Mozzarella cheese, shredded

Preparation

Let dough rise, then roll out like pizza dough.
Saute onion and peppers.
Brown sausage; drain.
Place sausage, onion and peppers on top of dough.
Sprinkle with cheese.
Roll up and bake at 350\u00b0 for 50 to 60 minutes.