Easy Cheese Bread - cooking recipe

Ingredients

2 1/2 c. biscuit mix
1 c. (4 oz.) shredded sharp Cheddar cheese
2 tsp. poppy seed
1 egg, beaten
1 c. milk

Preparation

Combine
biscuit
mix, cheese and poppy seed in a large bowl. Combine
egg
and
milk;
add
to biscuit mixture.\tMix vigorously for 1 minute.
Spoon into a lightly greased 8 1/2 x 4 1/2 x 3-inch loaf pan.
Bake bread at 350\u00b0 for 35 minutes or until golden brown.
Makes 1 loaf.