Champagne Punch - cooking recipe

Ingredients

2 (12 oz.) cans lemonade
2 (12 oz.) cans pineapple juice
2 qt. cold ginger ale
1 1/2 qt. water
1 qt. seltzer
1 bottle champagne
1 bag frozen strawberries

Preparation

Mix all ingredients.
Serve in a large punch bowl.
Enjoy!