Ham And Vegetable Chowder - cooking recipe

Ingredients
    1/2 cup thinly-sliced celery
    3 Tbsp. butter or margarine
    1 can condensed cream of celery soup
    1 can condensed cream of onion soup
    2 1/2 cups milk
    1 pkg. frozen mixed vegetables
    1 cup cubed fully-cooked ham, 1/2 in cubes
Preparation
    In 2 qt. casserole, combine celery and butter.
    Microwave at HIGH for 3 to 4 minutes, or until celery is tender.

Leave a comment