My Favorite "2 Of Everything" Cake - cooking recipe

Ingredients

2 sq. chocolate (unsweetened)
1 stick margarine
2 c. all-purpose flour
2 c. sugar
2 tsp. soda
2 eggs plus milk to make 2 c.
1 tsp. vanilla

Preparation

Melt unsweetened chocolate with margarine.
Measure and place in sifter in large mixing bowl the flour, sugar and soda.
Break eggs into measuring cup and add enough milk to make 2 cups and the vanilla.
Add the melted margarine and chocolate and mix until all ingredients are well blended.
Bake in a greased and floured 9 x 13-inch pan at 350\u00b0 for 35 to 40 minutes or until done.
Frost with Easy Frosting or your favorite.